What is extreme sushi, you ask? Let’s just say that lunch on Saturday was pretty exciting. For all the wrong reasons. Anyone who has seen a martial-arts movie knows that chopsticks can be used as deadly weapons. It’s pretty amusing the first hundred or so times, but the stick schtick does wear thin after a while.
However, a True Master is able to bring something new to the table by employing them in a fiendishly subtle manner involving soy sauce, wasabi and tuna sashimi.
Oh, and in an entirely unrelated matter: